Courtyard Bistro Sample Evening Menu

Orchard Restaurant


Courtyard Menu


EVENING MENU
Served 6.00 to 9.30pm
STARTERS
Homemade Soup of the Day E4.50
Using Fresh Irish Vegetables, served with Wheaten Bread
The Bistro Prawn Cocktail E9.50
Served on a Bed of Salad coated in a Marie-Rose Sauce with a hint of brandy
Deep Fried Brie E7.95
Served with a Cranberry & Port Wine Sauce
Potato Long Boat E7.50
Filled with Potato, Bacon, Onion and topped with Grilled Cheddar Cheese
Caesar Salad E6.95
Warm strips of Bacon and Fresh Parmesan Shavings on a nest of Cos Lettuce with a light cream Caesar Dressing
Pasta Carbonara E7.50
Pasta in a fresh creamy sauce with lardons of smoked bacon, onions & mushrooms topped with shavings of fresh parmesan cheese
MAIN COURSE
Pasta Carbonara E13.50
Pasta in a fresh creamy sauce with lardons of smoked bacon, onions & mushrooms topped with shavings of fresh parmesan cheese. Served with a side salad
Grilled 9 oz Sirloin Steak E20.50
Prime Irish Sirloin cooked on a grill to your liking, accompanied with a peppercorn & brandy sauce. Served with mixed vegetables and potatoes
Chef’s Special of the day Market Price
Please ask your waiter/waitress
Homemade Quiche Lorraine E11.95
Quiche with Bacon, Onion & Cheese. Served with a side salad and fries
Homemade Vegetarian Quiche E11.95
Quiche with Spinach, Onion & Cheese. Served with a side salad and fries
Oriental Chicken Curry E13.95
Breast of Chicken cooked in mixed oriental spices crushed in a curry sauce with a hint of mango chutney, served with rice
Vegetarian Tortilla Wrap E9.95
Selection of root vegetables stir fried in sesame oil with a hint of soy sauce rolled in a tortilla wrap, accompanied with salad, fries and a sweet chilli dip
Traditional Roast Chicken & Ham E13.95
Stuffed with an onion & fresh herb stuffing, finished with a Chausseur Sauce served with mixed vegetables and potatoes
Combo Basket E13.95
Deep fried chicken tenders & prawn in filo pastry accompanied with Marie-Rose Sauce. Served with salad and fries
Cajun Chicken Melt E11.50
A Breast of Chargrilled Chicken in Cajun spices grilled with cheddar cheese on a freshly baked baguette with tomato & relish. Served with salad and fries
The Club Special E11.50
Three layers of toast with Chicken, Ham, Tomato, Diced onion and Cheddar cheese. Served with salad and fries
House Style BLT E10.95
Crispy Bacon, Lettuce, Tomato and Mayonnaise served on a toasted bap. Served with salad and fries
Cajun Chicken Tortilla Wrap E11.50
Filled with Cajun Chicken, Tomato, Onion, Cheddar cheese and a sweet chilli mayonnaise. Served with salad and fries
Oven Baked Cod E14.95
Topped with a fresh herb crust, drizzled with a sundried tomato butter, served with mixed vegetables & potatoes
Darne of Salmon E14.95
Oven Baked Salmon, dressed in Chive & Lemon butter sauce, served with mixed vegetables and potatoes
Caesar Salad E12.00
Warm strips of Bacon and Fresh Parmesan Shavings on a nest of Cos Lettuce with a light cream Caesar Dressing
SIDE ORDERS
French Fries E2.70
Side Salad E3.00
Boiled Rice E2.00
Vegetables & Potatoes E3.00
CHILDREN’S MENU
Available for Children 12 and under
STARTERS
Homemade Soup of the Day E2.00
Chilled Melon E2.00
MAIN COURSES
Chicken Goujons & Fries E7.00
Beef Burger & Fries E7.00
Pasta Carbonara E7.00
Chicken Curry with Rice E7.00
Sausage & Chips E7.00
Main courses from the children’s menu only include complimentary Drink & Dessert
DESSERTS
Warm Apple Pie Served with Cream & Ice cream E5.50
Cheesecake E5.00
Sherry Trifle au Chantilly E5.00
Jelly & Ice cream E4.00
Selection of Gateaux Ask your waiter E5.00
Dessert of the day In display cabinet E5.00
1 Scone with Preserve E1.85
2 Scones with Preserve E3.00
COFFEE & TEA
Freshly Brewed Tea & Coffee E2.30
Espresso E2.20
Double Espresso E2.90
Cappuccino E2.60
Latte E2.80
Baileys Coffee E6.00
Irish Coffee E5.60